Macaroni Cupcakes

This week my Boyfriend and I have been passing a cough and a score throat back n forth, romantic right? Well anyway food hasn't been tasting well lately due to us being sick and we didn't feel like going out so I figured why not spice up a childhood favorite meal. Its so quick, easy and tasty. Here's what you will need to make 12 Macaroni Cupcakes.

1-  One Egg (mix it up and only use about half)
2-  Two cups of Macaroni noodles
3-  One tablespoon of butter
4-  Two cups of shredded cheese of your choice (I ended up adding a half more cup of cheese)
5-  Salt and Pepper for taste
6-  1/2 cup of Milk (I ended up using a little less due to adding more cheese it was starting to look watery)
7- A 12 cup Cupcake pan

So thats all you will need all of these things you most likely have, now all you do is make it like regular mac n cheese by cooking the noodles (you want to make sure they are now fully cook they still want to be a little hard). Then add the half egg along with the tablespoon of butter the milk then mix that up and add cheese. After that spray cooking spray on your cupcake pan so they macaroni doesn't get stuck to the pan and fill up the cups with the macaroni. Once you've done that sprinkle some extra cheese on to followed by salt and pepper and bake in the oven at 350 degrees for 25 minutes or until golden brown on top. Allow to cool then enjoy.